News Archive
Perhaps the best word to sum up Brianna Benson’s role at Kent State University is “caretaker.”
Between research papers, exams and group projects, Kent State students are heading into one of the most stressful times of the semester: finals week. Here are the best tips to stay ahead and finish the semester stress-free.
The International Cook-Off, an event hosted by Kent State’s Office of Global Education and International Student and Scholar Services, is beloved by many international and domestic students.
Without a doubt, Elizabeth Sowa is the definition of high achiever. Currently a junior at Glen Oak High School, they earned a first-place award this past summer at the Kent State Summer Undergraduate Research Experience (SURE) competition as a College Credit Plus student through the Stark Campus.
A lecture series in the College of Architecture and Environmental Design changed the trajectory of Kent State senior Georgia Coulter's college experience, allowing her to study abroad with Frank Barkow, an educator, researcher and architect.
Meet Abigale Traska, an alumna and current graduate student from Brunswick, Ohio, whose willingness to explore her options has yielded a promising future.
Students, faculty, staff and alumni celebrated I AM FIRST Week, a recognition of Kent State University students’ first-generation identity, by building community and showcasing campus-wide support.
Meet Payton Schramski, a senior interior design major with a marketing minor, from Grand Rapids, Michigan.
A university photographer captured a stunning scene of beautiful fall skies over the Esplanade, near the Kent State's College of Architecture and Environmental Design.
Kent State University students showcased their business ideas at LaunchNET’s annual Elevator Pitch Competition on Oct. 23, filling the DI Reactor with passionate energy, fast pitches and big dreams.
Meet Richard Skains, a sophomore economics major and USG director from Rocky River, Ohio, who guides – and literally drives –fellow students toward success.
Student groups and classes celebrated Halloween in creative ways as unique as their majors.
As a student, a sweet treat can be more than just a sweet treat; it can provide comfort, excitement, and joy, especially during stressful and sad days. Over the past few months, one treat in particular has become a campus favorite: Sugar cookies. That students can find at Rosie’s, Eastway, and Bistro.
American Academy student Alexandre Andrade, who is majoring in marketing and entrepreneurship at the Ambassador Crawford College of Business and Entrepreneurship, has learned to embrace cultural differences during his international journey to Ohio.
A not-so-wicked, drone-lifted witch flew over the Science Corridor on Kent State's Kent Campus as part of a "Train the Trainer" workshop.
The fifth annual Chem-O-Ween, presented by Kent State's Department of Chemistry and Biochemistry was its biggest and most exciting to date. It featured Halloween-themed activities, contests and four different themed rooms hosting fun and fascinating scientific demonstrations.
Kent State University's Brain Health Research Institute recently held its annual Neuroscience Symposium 2025, Conference and Research Exchange. The two-day event, which took place at the Kent State University Hotel & Conference Center, highlighted the research of Kent State faculty and students.
Meet Merilee, Bailey, Brittany and Julia, the four students serving as the Kent State Marching Band drum majors for 2025.
The second annual Kent State Trick-or-Treat in the Kent Student Center is happening on Fri. Oct 31 from 3-5 p.m and will be followed by the Flashes Activities Board's Boo Bash from 4-6 p.m.
Kent’s ghostly history has been brewing since the early 1800s. If you are looking for something spooky in Kent this Halloween season, you do not have to go far to find it.